Dining at the Inn                                                                                 In addition to serving breakfast, we also serve informal dinners upon request.    minimum 10 persons      

Dining Room Hours...

 Wednesday, Thursday, Friday   


Friday  Eve                                     

Home  Cooked  Meals

Top oh the mornin
e-mail  inntheelms@ymail.com
Lunch Menu

Cream of Spinach Soup
and a homemade roll. $6.00  

Chicken Parmesan over Capellini
tossed in a meat sauce with side salad $12.00

Fish Cakes with Dill-Mayo Sauce
..... side soup, salad or fries $12.00 

Western Quiche
..... side soup, salad or fries. $10.00

Steak on a Bun with Carmelized Onions
..... side soup, salad or fries. $1200

Slim Swimmer..Haddock Filet Baked with White Wine, 
Mushrooms,Green Onions, Garlic Butter and Cheese, 
served over Rice with a fresh Baked Roll$12.00

Beer Battered Shrimp with Tangy Cocktail Sauce
side soup salad or  fries    $12.00

Fish 'n Chips, Battered Haddock Filet with Fries and Slaw
1 pc.$12.00
2 pc.$15.00

Baby Organic Green with Raspberry Vinaigrette $ 6.00
Caesar Salad with Homemade Dressing$ 6.00

All items add 15% HST

we also do take-out

phone for our daily specials

902 243 2885

 FRIDAY NIGHT MENU (sample only)

Pls call to reserve

            902 243 2885

​Seafood Crepe: Salmon, Shrimp, Scallops, and Mushrooms in a White wine cream sauce, topped with Cheese and baked. With side salad. $16.00

Almond Crusted Salmon with a Balsamic Glaze.
Served over Rice,with Side Salad. $ 16.0

Beer Battered Shrimp with tangy Cocktail Sauce. 
Served with Fresh cut fries and side salad $ 1600

Chicken Cordon Bleu. Chicken Breast stuffed with ham and cheese and topped with a Red Wine Mushroom Sauce. Served with rice and side salad $15.00  

Prime Rib with “au jus” and Yorkshire Pudding. 
Served with croquette potatoes and salad $ 1800  

Fish “n Chips with Slaw
1 pc.$ 13.50
2 pc. $ 15.00

Homemade Fries$ 5.00
Caesar Salad$ 6.00 
Baby Organic Green Salad$ 6.00

  all prices add HST