LUNCH MENU
Apr 24-28
Cream of Asparagus or Ham and Lentil Soup
and a Homemade Roll $ 6.00
Fish Cakes with Dill-Mayo Sauce
..... side Soup, or Salad, or Fresh Cut Fries
$ 12.00
Slim Swimmer..Haddock Filet Baked with White Wine,
Mushrooms,Green Onions, Garlic Butter and Cheese,
served over Rice with a fresh Baked Roll$ 12.00
Deep Dish Quiche
..... side Soup, or Salad, or Fresh Cut Fries $ 12.00
Chicken and Vegetable Crepe—Chicken Breast & Fresh Veggies baked in Crepes with White Wine Cream Sauce and Cheese
…..side Soup, or Salad, or Fresh Cut Fries $ 12.00
Beef Stir Fry over Rice: Beef Strips, Stir Fry Veggies with a Spicy Soy Ginger Sauce over Rice$ 10.00
Fish 'n Chips, Battered Haddock Filet with Fries and Coleslaw
Green Salad with Raspberry Vinaigrette $ 6.00
Caesar Salad with Homemade Dressing$ 6.00
